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Fast Foods - 10 Fast Foods That Have Below 300 Calories!

A Delectable Onion Bhaji Delight

When it comes to fast foods, we often assume that they are loaded with calories and not the best choice for a healthy diet. However, there are some fast foods out there that are surprisingly low in calories and still incredibly delicious! One such mouthwatering delight is the Onion Bhaji, an Indian snack that ticks all the boxes for taste and health.

The Onion Bhaji is a classic dish that originated in India and has gained popularity worldwide for its unique flavor and crispiness. Made primarily with onions and gram flour, it is a vegan and gluten-free snack that will satisfy your craving for something fried without piling on the calories. Here’s why you should consider enjoying this delightful treat:

Low in Calories, High in Flavor

The Onion Bhaji is surprisingly low in calories, making it a guilt-free option for all the food lovers out there. With fewer than 300 calories per serving, you can relish this snack without worrying about derailing your weight loss goals. It is a perfect choice for those who want to enjoy the scrumptiousness of a fast food item while still being mindful of their calorie intake.

What makes the Onion Bhaji truly special is its explosion of flavors. The combination of onions, aromatic spices, and gram flour creates a tantalizing mix that will leave your taste buds dancing with joy. Each bite is a harmonious blend of savory and spicy notes, making it an irresistible treat for your senses.

Simple Recipe, Big Rewards

Now, you might be wondering how to get your hands on this flavorful snack. The good news is that the Onion Bhaji is remarkably easy to make at home. With just a few simple ingredients and some basic kitchen skills, you can create a plate of crispy Onion Bhajis that will rival any restaurant’s version.

Here’s a quick and easy recipe for Onion Bhaji:

Ingredients:

• 1 large onion, thinly sliced
• 1 cup gram flour (besan)
• 1/4 cup rice flour
• 1 teaspoon red chili powder
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon cumin seeds
• Salt to taste
• Water, as needed
• Oil for deep frying

Method:

1. In a mixing bowl, combine the gram flour, rice flour, red chili powder, turmeric powder, cumin seeds, and salt.
2. Add water little by little and whisk until you achieve a smooth batter consistency.
3. Gently fold in the sliced onion into the batter until well-coated.
4. In a deep pan, heat oil for frying.
5. Drop small portions of the onion batter into the hot oil and fry until golden brown and crispy.
6. Remove the Bhajis from the oil and place them on a kitchen towel to remove excess oil.
7. Serve hot with your favorite chutney or sauce.

Enjoy the deliciousness of homemade Onion Bhajis with this simple recipe. They are perfect as an evening snack, appetizer, or party starter. You can also pair them with a cup of masala chai for a truly authentic experience.

So the next time you crave a fast food item that won’t ruin your diet plans, give the Onion Bhaji a try. It’s a flavorful, crispy, and low-calorie option that will satisfy both your taste buds and your health goals. Happy snacking!

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